Due to the Brentford Bees Game on Sunday 6th April we will not be serving any Sunday Roasts. Our main menu will instead be available. Roasts will resume as of the 13th April.
(UPDATED 04/04/2024)
BEEF
Roasted Beef Sirloin + caramelized red onion + fresh horseradish + red wine gravy
£27.50
LAMB
Slow Roasted Lamb Shoulder + hummus + pomegranate + thyme gravy
£26.50
PORK
Slow Roasted Pork Belly + braised red cabbage + Bramley apple sauce + cider gravy
£26.00
VEGGIE
Lentil, Quinoa & Nut Roast + roasted asparagus + roasted tomato + thyme & red wine gravy
£22.00
ALL ROASTS SERVED WITH
Rosemary roasted potatoes + steamed green beans & tender stem broccoli + baby carrots + butternut squash + brussel sprouts + Thyme Yorkshire pudding
AS WELL AS OUR ROASTS WE DO SERVE SOME OTHER DISHES BELOW
Loaded Fries – chips + house made cheddar cheese sauce + smokey bacon + red onion + pickled green chilies
£10.25
Smoked Aubergine + tahini + pomegranate + zaatar flatbread
£11.00
Honey & Sesame Fried Halloumi + jalapeno yoghurt + freekah tabbouleh
£15.50
Steamed Mussels - white wine, samphire & tarragon + fries
Sm £13.50 Lg £18.50
Beef Burger * House ground brisket patty served with American cheese, ketchup, mayo, lettuce, tomato, red onion & pickles + fries
£18.00
Veggie Burger * “Moving Mountains” Patty served with American cheese, ketchup, mayo, lettuce, tomato, red onion & pickles + fries
£17.50
DESSERTS
Burnt Basque cheesecake with mixed berry sauce
£8.50
Taywell Kent Dairy Ice Cream (Individual Pots)
Choose from: Madagascan Vanilla/ Mint Choc Chip/ Salted Caramel
£4.50
For other dessert choices check our dessert board on the day